第四章 Food and Service Work (I)：Food and Service Work (I)4.1The Family Go to the Restaurant on Board:The Family Go to the Restaurant on Board[单选题]How many seating are there in the main dining hall on board?
4.2It’s Hard for Them to Make Choices:It’s Hard for Them to Make Choices
4
2
3
1
答案：4
[单选题]Where do many guests eat breakfast and lunch?
Buffet
cappuccino
Cafe
Specialty restaurant[判断题]Seating guests should always be done slowly, efficiently and professionally.
对
错[判断题]Generally, the buffet restaurants are free for guests on board. Every cruise has at least one buffet, which usually opens 8 hours.
对
错[单选题]If you expect to have a special dining experience, and taste delicious food from different countries, you can go to _________.
Deputy restaurant
Buffet
Specialty restaurants
Main dining room[单选题]Which is the second course in a multi-course meal?
Appetizer
salad
3/5000
salad
Soup
Dessert[判断题]Caviar is one of the popular Hors D’oeuvres.
对
错[判断题]The main course is usually the lightest, heartiest, and most complex or substantive dish on a menu.
对
错[单选题]What kind of spoon is often used to eat desserts?
Salad spoon
Dessert spoon
Soup spoon
Tea spoon[单选题]Who is the head of food and beverage department on a cruise ship?
laundry supervisor
bar manager
Guest room supervisor
food and beverage manager
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