第二十章单元测试
- Ankang steamed noodles are breakfast for local people 安康当地人常将安康蒸面当作早餐. （ ）
Ankang steamed noodles of each restaurant is slightly different, and it differs in 每家店安康蒸面的味道都略有不同，不同点在于（ ）.
The cooking method of Ankang steamed noodles and Cold noodle is the same 安康蒸面的制作方法与凉皮一样. （ ）
- Besides vinegar sauce and chili oil sauce, a dish of delicious Ankang steamed noodles also need to add 一盘美味的安康蒸面，除了要放醋汁和油泼辣子外，还需加入的调料有 （ ）.
- Which folk custom does not belong to Guanzhong region 下列不属于关中地区民俗文化的是 （ ）？
A:对 B:错
答案:对
A:Vegetable 辅菜 B:Vinegar sauce 醋汁 C:Chili oil sauce 油泼辣子 D:Noodle 面皮
A:错 B:对
A:soybean sauce 酱油 B:mashed garlic 蒜泥 C:sesame paste 芝麻酱 D:cooking wine 料酒
A:Shaanxi Shadow Puppet 陕西皮影 B:Xiqin Embroidery 西秦刺绣 C:Dough Modeling 面塑 D:Yangko Dance 秧歌
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